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We named this one after the Key West Shirmp House which was a wonderful part of our family's life. It is Biloxi style with French dressing instead of marinara sauce. We add shrimp, andouille sausage, green peppers and banana peppers.
One for the whole pie, or a different sauce on the left and right halves.
We'll do our best to accommodate special requests, but they can't be guaranteed and may incur extra charges.